Spicy Peanut Tofu Stir Fry with Vegetables
Crispy baked tofu tossed in a spicy peanut marinade and stir fried with onions, carrots, and bell peppers. A simple, protein packed meal that is perfect over steamed rice.
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Cool and Zesty Greek Yogurt Dip
A quick Greek yogurt sauce made with lemon juice, zest, and garlic powder. Cool, fresh, and ready in minutes for dipping, drizzling, or spreading.
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Spicy Buffalo Cauliflower Protein Wrap
Looking for a fresh way to use buffalo cauliflower? Wrap it with spinach, hummus, and Greek yogurt dip for a filling, flavor packed meal.
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Roasted Chicken with Cranberry Wild Rice Stuffing
Seasoned with simple spices and stuffed with wild rice and cranberries, this roasted chicken works from Thanksgiving to Easter.
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Tender Lemon Garlic Salmon for easy weeknight meals
Try this easy baked lemon garlic salmon recipe. Olive oil, salt, pepper, garlic slices, and lemon bake together for a tender, juicy, and delicious fish dish. Perfect for any season.
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Slow Cooker Pineapple Cherry Glazed Ham
Spiral ham topped with pineapple rings and cherries, slow cooked in a sweet and savory glaze. An easy, retro holiday classic that never goes out of style.
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Savory Honey Garlic Soy Sauce Chicken
Savory and glossy, this honey garlic soy chicken is a teriyaki-style dish with a less sweet, more savory sauce. It’s a comforting stir-fry that’s best served with hot rice.
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Easy Tofu Scramble That Actually Tastes Like Eggs
This easy tofu scramble uses vegetables and black salt for a savory, egg-like flavor. Protein-rich, customizable, and good for toast, tacos, or wraps. Perfect for busy mornings.
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Mediterranean Quinoa Power Bowl
Indulge in the vibrant flavors of the Mediterranean with this Quinoa Power Bowl. Packed with protein, fresh vegetables, and the distinctive taste of feta, this dish is not only delicious but also a nutritious powerhouse.
